r/mildyinteresting • u/mfbane • 9h ago

humankind hiccups 😅 Germans love their meat raw

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u/[deleted] 8h ago edited 8h ago

[deleted]

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u/TheShredder9 8h ago

Not all Europeans. I'm from Serbia, i don't eat raw meat.

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u/Opening_Wind_1077 7h ago

Never had tatarski biftek?

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u/LouieMumford 7h ago

In Wisconsin we regularly eat raw beef and onions on rye. We call it “cannibal sandwiches” or “wildcat.”

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u/Electronic-Buyer-468 7h ago

Raw onions? Yuck

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u/Athalwolf13 6h ago

Oh , beef tartare. Its actually considered a delicacy , especially if made (as would be proper) from filet.

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u/cev2002 6h ago

Yeah, but that should have other stuff in it. Having just some egg is like buttering two pieces of bread and calling it a sandwich

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u/Lopsided_Set5150 6h ago

stale tartare traditionally is just raw egg yolk, raw filet, salt and some herbs

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u/cev2002 6h ago

Did not know that. You still need the pickle, caper, onion and mustard in there to make it elite.

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u/Athalwolf13 6h ago

Oh i definetely know about capers, also many definetely add pickles and finely diced onions.

Mett generally is also finely minced, with some onions, parsley and spices.

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u/TheSleepyBarnOwl 7h ago

I am in Sweden right now - visiting. Where what? I need more details

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u/bubbarubbah 6h ago

Literally everywhere. Go look for "rÄbiff" it's just beef tartare.

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u/Satyriasis457 7h ago

You can get something similar in Poland too. Raw pork with a raw egg in the middle 

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u/melasses 7h ago

Beef Tartare?

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u/BummsiBummsi 6h ago

Raw beef is pretty normal everywhere in europe. Just here in germany, pork aswell