r/KitchenConfidential • 🍋‍🟩LIMEGATE • 4h ago

Photo/Video Eh, close enough.

I can’t make the vacuum seal AND perfect edge.

197 Upvotes

52 comments sorted by

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u/Amish-IT_expert F1exican Did Chive-11 3h ago

See you tomorrow chef

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u/DamnItIan 🍋‍🟩LIMEGATE 3h ago

Fuck

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u/GamerExecChef Chef 3h ago

I dont see whatever you are pointing out. What am I missing?

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u/Amish-IT_expert F1exican Did Chive-11 3h ago

Wrinkles

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u/GamerExecChef Chef 3h ago

Are we nitpicking the lines in the film as a joke? I'm sorry if I am totally oblivious. Whether its serious, or a joke, I am not sure, so I am definitely oblivious and a goober

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u/SenorDongles 3h ago

You weren't here for Chive/11 were you?

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u/DamnItIan 🍋‍🟩LIMEGATE 3h ago

…or limegate

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u/GamerExecChef Chef 3h ago

No, what did I miss?

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u/Grigori_the_Lemur Chive LOYALIST 3h ago

You missed a lifetime of fuckery and loss, inspiration and defeat. hope and despair, and that was just the observers and judges. It was a tragicomedy of the absurdity of mankind's aspirations.

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u/GamerExecChef Chef 2h ago

HAHAHAHA, what a description!!

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u/So6oring Sous Chef 2h ago

It was a time when r/kitchenconfidential went viral. There were 2 main characters.

First was a guy who started posting "Cutting Chives everyday until Reddit says they're perfect".

Second was a guy who would always find a piece of chive too long and then circle it and draw a plane flying into it. And he would say "see you tomorrow chef"

This went on for quite a while

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u/MissingTheTrees 3h ago

Everything

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u/BananaWarp 2h ago

Sort by top of all time :)

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u/GamerExecChef Chef 2h ago

Is there a youtube video explanation?

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u/BananaWarp 2h ago

Probably, there was even a Philadelphia cream cheese sponsorship

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u/GamerExecChef Chef 2h ago

who, lol. I'll look for it

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u/Crazyguy760 3h ago

Grime and corners ain't square C'ya tomorrow chef

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u/510Goodhands 1h ago

And the label is on crooked. 😏

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u/DamnItIan 🍋‍🟩LIMEGATE 1h ago

Don’t change the subject

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u/LelandGaunt14 4h ago

Push down in the center before all the edges are sealed. This will reduce the air inside DRASTICALLY. And extend freshness

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u/DamnItIan 🍋‍🟩LIMEGATE 3h ago

lol. I am familiar with LIMEGATE

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u/BenShelZonah 4h ago

What is that at the end?

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u/DamnItIan 🍋‍🟩LIMEGATE 4h ago

A positive hand gesture

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u/SenorDongles 3h ago

👍

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u/Stock-Mission-7561 3h ago

👍

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u/FraeuleinSerpentine 15+ Years 1h ago

👍

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u/DamnItIan 🍋‍🟩LIMEGATE 1h ago

👍

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u/JerrysSmiths 3h ago

Croutons

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u/gnomajean 3h ago

About someone cared to make the edges look good too. Tired of seeing the posts of a good looking top but they half a roll scrunched and tucked on the edges of a sixth pan.

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u/DamnItIan 🍋‍🟩LIMEGATE 3h ago

I’ve been practicing

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u/Kitchen_Magazine_458 1h ago

This is de ja vu chives all over again isnt it

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u/DamnItIan 🍋‍🟩LIMEGATE 1h ago

Limes

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u/coolguy420weed 2h ago

The dutch angles symbolize his descent into madness. 

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u/L_Ron_Hovered 1h ago

I used to work with a guy who would melt the edges with a torch. It looked like they were sealed on there.

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u/DamnItIan 🍋‍🟩LIMEGATE 1h ago

I used my thumb

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u/L_Ron_Hovered 1h ago

Also valid.

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u/Upbeat_Pumpkin_6785 3h ago

2 seconds in, fail

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u/Mysterious-Lab-5918 4h ago

Slopped'Em...

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u/likeforreddit 3h ago

Poke a hole in one and then put a second layer on it.

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u/DamnItIan 🍋‍🟩LIMEGATE 3h ago

As an opener I say this with furrowed brows. Not today satan.

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u/mackfeesh 3h ago

Woah not clopening? You don't gotta flex that hard man Sheesh.

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u/FraeuleinSerpentine 15+ Years 1h ago edited 1h ago

It's lime guy, y'all! The mf expert at wrapping

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u/SirMrSkippy 12m ago

Longhorn steakhouse
Calling it as I see it

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u/Pseudodragontrinkets Chive LOYALIST 3h ago

Good work chef, but see you tomorrow

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u/Correct_Day_7791 3h ago

Can we go back to chives this wrap stuff is dumb 😔

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u/So6oring Sous Chef 2h ago

Check this baby out

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u/DamnItIan 🍋‍🟩LIMEGATE 2h ago

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u/So6oring Sous Chef 2h ago

You got me giggling at the bar after work like an idiot xD