r/beijing • • 19d ago

Best Tibetan and Inner Mongolian restaurants in Beijing?

I've been able to find plenty of Xinjiang restaurants in Beijing but I can't find any 藏菜/内蒙古菜 joints even if I use Amap. Help a homie out.

5 Upvotes

13 comments sorted by

5

u/xjpmhxjo 19d ago

Try their liaison offices. 内蒙 belongs to multiple regions including northeast, northwest and north. Never heard much of Tibetan food.

1

u/Baphlingmet 19d ago

You're right- I've tried the Xinjiang hq's restaurant and it's pretty damn good. I'll see if Xizang, Qinghai, and Inner Mongolia have similar grub joints.

3

u/jwang274 19d ago

内蒙古大厦,but it’s pricy compared to the food

5

u/theOMegaxx 19d ago

99顶毡房 (99 yurts) is pretty good and they have a variety of cuisines to choose from. 

2

u/Baphlingmet 19d ago

I just looked it up, looks awesome. I had some great food when I went to Inner Mongolia last year.

2

u/stan_albatross 19d ago

Tibetan food is REALLY uncommon in China outside of Tibet, Qinghai, and Sichuan, your best chance is probably going to 西藏大厦 or searching on Meituan/Dianping. Here in Shanghai there are only six Tibetan restaurants in the entire city as far as I can tell.

1

u/Baphlingmet 18d ago

Oh interesting. I lived in Xi'an for my first 6 years in China and just moved to Beijing, and there are 2 Tibetan grub places in Xi'an. But then again, Xi'an is still in the west of China more of less, so it'd make more sense.

2

u/An_Awesome_sound 16d ago

Haven’t been, but there’s a fancy place called (兰斋) that is plant-based Tibetan inspired, I believe. Got a bunch of attention a couple years back, including some Michelin shout outs, IIRC. Probably not the traditional food you’re searching for but sounds interesting nonetheless.

1

u/Baphlingmet 16d ago

Interesting!

-2

u/purplepotatocookies 19d ago

A lot of the food in the US that's called Tibetan food isn't considered Tibetan cuisine in China, because these dishes are common throughout western China and aren't generally seen as having any particular regional or ethnic identity.

3

u/Baphlingmet 19d ago

I have tried Tibetan food in Sichuan and Qinghai and liked it quite a bit, so I'm looking for that now that I've moved to Beijing