r/StrikeAtPsyche • • 3d ago

Thoughts?

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182 Upvotes

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288

u/Lopsided_Block_6796 3d ago

You pay a little over 2 bucks an hour and expect the customers to make it up? You shouldn’t be in business

9

u/HarryWilbury 3d ago

Australian here so wondering, isn't the current U.S.A Federal minimum wage at $7.25 per hour, I know in some States it is more, however isn't that the legally lowest anyone can go ($7.15).

18

u/Flat_Personality_253 3d ago

The minimum wage for servers is significantly below this already ludicrously low minimum. Tips are supposed to make it up. Not tipping at a sit down restaurant in the US is a major faux pas. However, this sign is obnoxious and 20% is considered a good tip.

4

u/DohDohDonutzMMM 3d ago

Make-Up Rule ("Top-Up"): If a server's direct wage ($2.13) plus tips do not average at least $7.25 per hour over the workweek, the employer must pay the difference.

2

u/TheoDog96 3d ago

Yeah, and how often do you think that happens?

2

u/DohDohDonutzMMM 3d ago

.0002% of the time. I'm convinced if any fees are tacked on the bill after the food/drink is there to shorten that gap.

2

u/TheoDog96 3d ago

On top of that, wait staff is often expected to give a portion of their gross tips to the bar staff which is most likely not subtracted from what is totaled to meet the difference standard

1

u/ex-farm-grrrl 1d ago

And don’t forget tipping out the kitchen

1

u/TheoDog96 1d ago

Generally kitchen staff get paid to minimum wage. I think it’s a standard devised because it doesn’t involve public interaction and because they are viewed as more skilled labor.