Air fryer potato coins are crispy on the outside and tender inside. Made with simple ingredients and minimal oil, they are an easy snack for any time of day.

Written Recipe (+video)

https://blessmyfoodbypayal.com/air-fryer-potato-coins/

It's a deliciously, hearty goulash with sauerkraut, served with knedlíky (bohemian dumplings).

Yes it’s vegan

Can’t resist making everything I eat halloweenie! I used this recipe: https://theeburgerdude.com/vegan-chicken-pot-pie/#recipe and “swap” brand chicken (RIP)

Musabaha with zhoug, tomato chutney (made this for tomorrow’s dinner, but it fit so well with the other flavours), a side salad and Persian flatbread.

Cold Chinese dish: bean sprout + shredded cucumber carrots + peanuts + cilantro, spicy Chinese sauce
Chicken style tofu
Avocado + potato+ carrots + cucumber + pea+salad dressing (failure homemade mayo)

Spent over one hour in the kitchen 🥲