r/poutine • u/Beardedswats • 2d ago
Layered poutine!
Local Place in Windsor Ontario, Frenchy's . Hands down best poutine around. Layered goodness 🤤
9
u/boat-la-fds 2d ago
It's. NOT. Supposed. To. Melt.
0
-4
u/Beardedswats 2d ago
Temperature of the Gravy: If the poutine gravy is extremely hot (well above standard serving temps) or poured in excess, the high thermal energy will overcome the curd's resistance and cause it to soften and melt. I can tell you that gravy was piping hot. St. Albert cheese curds are rhe curds used here.
7
u/boat-la-fds 2d ago
I mean, from the look of the parts with no gravy, the cheese doesn't look very fresh.
0
6
3
u/Alexandermayhemhell 2d ago
Windsor is a long way from St Albert. Takes at least three days to cross the GTA
1
u/Beardedswats 2d ago
You can drive from there right windsor ( delivery) in approximately 7 hrs and 44 minutes. So no youre wrong.
2
u/Chief_Queefe 2d ago
Looks like perfect ratios here, hate when it’s all soggy and swimming in gravy
2
2
u/ArtichokeSilent6726 2d ago
i had some good poutine from la belle province on tuesday it was genuinely so good im still thinking about it
1
1
1
1
1
1
1
1
1
1
1
1


10
u/KlmxCan 2d ago
Looks fucking delicious 🤤, thanks for the post